When it comes to cleaning in the Food & Beverage industry, safety, hygiene, and non-contamination are top priorities. Traditional cleaning methods often involve harsh chemicals or water, which can leave behind residue, promote corrosion, or even introduce unwanted contaminants. That’s where dry ice blasting offers a clear advantage.
Dry ice blasting is a completely non-toxic, chemical-free cleaning solution. It uses solid carbon dioxide (CO₂) pellets that sublimate on contact—instantly turning from a solid to gas—leaving no residue, moisture, or secondary waste behind. This makes it a perfect fit for food-safe environments, including production lines, ovens, moulds, mixers, and conveyors.
Because there are no cleaning agents involved, dry ice blasting helps maintain compliance with strict industry regulations and reduces the risk of chemical exposure to both food products and workers. It also reduces the need for disassembly, cutting down on labour and production downtime.
Whether you’re dealing with baked-on grease or sugar residue, dry ice blasting provides a powerful yet safe alternative — one that keeps your operations efficient, clean, and compliant.
If you’re in the Food & Beverage sector, it’s time to consider cleaning without compromise.
We’re committed to providing advanced, efficient, and eco-friendly solutions to meet your cleaning needs. For further inquiries or to make a purchase, feel free to contact us at +353 (0) 1 6978069 or via email at info@turbowash.ie.